

PARAMOUNT BLOCK PARTY (Saturday, July 10, 2010)
Concern Under the Big Top Paramount Studios Backlot Hollywood ~ July 10, 2010 from 6pm – 10pm
CONCERN Foundation has raised over $42 million for cancer research, awarding funds to over 550 promising cancer researchers throughout the United States and around the world. Over $.96 cents of every dollar raised is used to provide salary funding to these researchers. Every year 20 young researchers receive $50,000 to continue their work looking for a cure for every type of Cancer.
THEME: Circus
Concern Under the Big Top, set within the “New York” back lot of Paramount Studios in Hollywood.
WHAT : Over 3,000 guests, 50 restaurants/wineries, casino-style gambling, on-site spa, fortune readings. rock climbing, four stages of live music, dancing, clowns, stilt walker, silent and live auctions…a lively, fun event with something to cover around every corner.,
THE FOOD & LIBATIONS/restaurants/wineries: 50+ restaurants, caterers along with wineries and coffee purveyors… provide “a taste” of their specialties. The Grill on the Alley, Club CULINAIRE of French Cuisine, Lawry’s the Prime Rib, San Gennaro Café, Cookies for a Koz, Reagan’s Recipe, Delphine at the W Hollywood, Grace, Akasha, Fuego at Hotel Maya, Bistro Garden, Chaya Brasserie & M Chaya Cafe, Fogo de Chao, Factor’s Famous Deli/Delicacies Fine Catering, Pink’s Famous Hot Dogs, IL Cielo, Dominick’s and Little Dom’s, Eva’s Restaurant, Tavern, La Provence Patisserie, Mr. Cecil’s Ribs, Via Alloro/Tanino Ristorante, Larsen’s Steakhouse, Samba Brazilian Steakhouse, Someone’s In the Kitchen, Savore Cuisine and Events, Casablanca, Rama, A Thai Restaurant, Dandy Don’s Ice Cream, NOLA ICE, Se La Vi Sweets, Larchmont Grill, Bar Hayama, California Sushi Academy, Acadie Crepes, Herb Alpert’s Vibrato Gill Jazz, & Maria’s Italian Kitchen, Gotta Have S’more with more commitments coming in each and everyday. Ten fully stocked hosted bars, COKE Products, Ventura Limoncello Co., Reed’s Ginger Brew Products, Stockholm Krystal Vodka martini bar and plenty of coffee drinks from Pasquini Espresso Company and Weaver’s Coffee & Teas. Wines from Casa Torelli Italian Wineries, Wente Winery and Barefoot Wine & Bubbly.
Courtney & Carter Reum continue the parties at their benedict Canyon House
The Supper Club & VeeV Superfruit Party – Carter & Courtney Reum (the best “acclimators” to Los Angeles I have EVER seen hands down) are throwing another Veev party with Miss Tamsin from the Supper Club at their house on Benedict. I ran into the Veev marketing team at Red-O last night where my dad was talking up The Daily Truffle! The Veev girls were promoting these Acai bracelets that night and everyone in the restaurant was wearing them. That was my third invite to the party so the invite makes the cut!

Host committee Josie Dobin, Sophie Monk, Ben Lyons, Renee Olstead, Alimi Ballard, Greg Germany, Brent Bolthouse, Jen Rosero, Justin Melnick, Gastrell “G” Rossignol, Rob Morrow, Guy Starkman and Darren Dzienciol host HELP FOR ORPHANS

Lexus party raided by Police at Palihouse.
Lexus’ new hybrid vehicle launch at Palihouse – Lexus “Green Issues” debate moderated by Andy Samberg – music provided by Paul Sevigny and Myles Hendrik – turned into a nightmare by 9pm. That is what happens when you have EMC Bowery, Quintessentially, two DJs, and 100 sub-promoters inviting people. Police screaming “the party is over” manned the entrance of Palihouse Thursday night. A press conference held from 8pm to 10pm to debate green issues was to be followed by an after party DJ by Paul Sevigny & Myles Hendrik. Some invitations read 8pm-12pm – as does this one before – but doorman, firemen, policemen and traffic control screamed the party wouldn’t open til 10pm. Total mess. Total nightmare. This is the latest Hollywood Party syndrome that has been infecting Hollywood lately. Over promotion! Just don’t invite one million people and we’ll be fine.






After popular demand, the CARRERA Escape is debuting in LA, taking over the infamous Chateau Marmont Penthouse to serve as the ultimate retreat for artists, celebrities and media to relax and enjoy gifting from sought-after brands, luxurious beauty treatments, live DJ sets and exclusive performances from today’s hottest talent along with a host of other enjoyments to take you on a summer vacation inthe city. See wrap up here. http://thedailytruffle.com/2010/07/carerra-escape-party-at-chateau/

OPENING SOON …

The Official Opening of the Ultimate Hollywood
Sports Bar and Restaurant!
We would like to invite you and your friends to join us as we celebrate the official opening of The Parlor Hollywood tonight, Friday July 9th.
Ike Pyun and Silas Gaither – The creators of the west side’s staple sports restaurant, The Parlor Santa Monica, cross town into the Melrose District with their latest venture The Parlor Hollywood. The Parlor Hollywood is the ultimate upscale sports lounge. Its indoor/outdoor feel, abundance of flat screens and HD projectors, attention to detail, and gastropub style menu will surely please any food lover and sports fan.
The Parlor Hollywood features a gastropub menu that includes their Signature Parmesan Crusted Grilled Cheese Sandwiches and Steamed Mussels in a Sake and Lemongrass Broth designed by the Genesis Gourmet Group with executive chefs Rodelio Aglibot (Koi, Sunda, BLT) and Frank Fronda (Four Season Beverly Wilshire and Napa Valley Grille). And to wash down their culinary delights, The Parlor Hollywood features 20 beers on tap including Weltenburger Barock Dunkel, the world’s oldest dark beer and over 30 different beers by the bottle, as well as a specialty cocktail menu.
The support of co-owners Casey Keegan (Los Angeles event coordinator) and Jim Saviano (former opening manager of Hyde Lounge and Los Angeles DJ) bring a 3rd dimensional element to The Parlor Hollywood combining Los Angeles nightlife with daytime sporting events to create an energy and environment unlike anything Los Angeles has ever seen.
The doors will open at 4pm on Friday and stay open 7 days a week.
Dont miss the 2010 FIFA World Cup Finals this Sunday July 11th 11:30am.
Best,
The Parlor Hollywood Team